Weight Loss & Nutrition

We are constantly bombarded with messages from the media telling us that foods we have consumed for years are suddenly bad for us. One day eggs are good for you, the next day they are bad for your heart – what is the actual situation now? You can’t afford to miss the information in the [...]

[Read more →]

If you are, chances are that your pharmaceutical medication has been pulled from sale because of suspected complications affecting the cardiovascular health of patients. Chances are that you feel left out in the cold and worried about taking more medication. How about a natural alternative? Something which is actually natural and has a US patents:- [...]

[Read more →]

“(NaturalNews) The rice bran ingredient manufacturer NutraCea has entered an agreement with HerbalScience Singapore to create two joint ventures to expand research, development and marketing of products based on stabilized rice bran. The two companies are forming a third company, Rice Science, to develop stabilized rice bran extracts for use as a nutraceutical ingredient in [...]

[Read more →]

Having learned about the things which affect your quality of life how do you protect yourself from the daily onslaught? Develop a daily regime. After all we are “attacked” on a daily basis, so it makes sense to protect yourself on a daily basis. Your simple daily regime should include, the following (follow the links [...]

[Read more →]

Did you know that studies show that antioxidants can prevent aging on a cellular level? This is where the aging process begins. They prevent one of the tell-tale signs of cellular aging – the accumulation of an “age” pigment called lipofuscin and AGE (advanced glycation end-products). Accumulation of lipofuscin and AGE is the main cause [...]

[Read more →]

Nn Stabilized Rice Bran Stabilized Rice Bran – One of the most bio-available SuperFoods on earth Understanding Rice Bran Brimming with Nutrients Bursting with more than 110 Antioxidants and Cofactors Rice bran contains over 65% of the nutrients found in whole rice Contains lipase enzyme which causes rancidity within hours after harvesting. Hence, previously the [...]

[Read more →]

There are both external toxins (which we breathe in and absorb through our skin) and internal toxins (from water, food containing preservatives, additives, colorings, stabilizers and the like, medications, cell degeneration, free radicals, stress and other lifestyle issues). Undigested food causes toxins – carbohydrates ferment, protein putrefies, fats turn rancid – all causing production of [...]

[Read more →]

Make a fresh juice drink with a secret ingredient which will leave you satisfied till lunchtime. The quantity below will make enough for 2 people. 2 Oranges – medium size – remove rind and seeds 1/8 Watermelon – remove rind and slice 1 Apple – cored and sliced 1 Pear – cored and sliced 1 [...]

[Read more →]

Be the first to see the World Premiere of my one and only (to date) video! Shop Here

[Read more →]

Chemicals in processed food? “Empty calories” from high fat, high sugar foods or fast food? Artifical this? Artificial that? It’s scary when you read the ingredient labels on some processed foods. You would need to be a scientist to even pronounce some of the ingredient names. And “they” expect us to eat it. IN REALITY, [...]

[Read more →]

What could possibly provoke this reaction? It’s really simple. Stabilized Rice Bran. Why? Well, today I’m at a seminar. It started early (from me at least). I’m not good at early. So what can I have for breakfast? I want something fast, simple and healthy. The answer Stabilized Rice Bran. I just whizzed up some [...]

[Read more →]

Frequently Asked Questions 1. As brown rice contains some part of the bran, do I still need to take Nn Stabilized Rice Bran if my diet consists of significant amount of brown rice? Yes, brown rice does contain some part of the bran however, untreated whole brown rice turns rancid very rapidly as the oil [...]

[Read more →]

NutraCea’s special stabilizing process and other innovations are unleashing scores of new healthful applications for stabilized rice bran and its derivative products. Seven U.S. patents protect the company’s unique processing and nutritional discoveries. US Patent #5,985,344 – November 16, 1999 “Process for Obtaining Micronutrient Enriched Rice Bran Oil” 32 Claims: A simple and effective method [...]

[Read more →]

Nn Stabilized Rice Bran & ORAC Oxygen Radical Absorbance Capacity (ORAC) measures the antioxidant levels of a substance. A high ORAC score means the substance is high in antioxidants. Nn Stabilized Rice Bran’s ORAC value surpasses that of other antioxidant-rich fruits, including blueberries and pomegranates. Nn Stabilized Rice Bran has the highest ORAC score when [...]

[Read more →]

Rice bran contains a lipase enzyme that causes rancidity within hours after harvesting so traditionally it has been removed and discarded or used as animal feed. Rice Bran is an amazing storehouse of health-enhancing nutrients and antioxidants, but until recently its nutritional power was not fully available because it became oxidized right after milling (making [...]

[Read more →]

RICE is a food staple for more than half the world’s population but a by-product of this humble grain also has myriad benefits. Mention rice to most people and the first thing they’ll think of is Asian food. A grain belonging to the grass family, rice is consumed by billions of people across the globe, [...]

[Read more →]

According to Sue Shepherd, (an accredited dietitian and author of Gluten Free Cooking (Penguin)), says, “Rice bran contains many health-promoting nutrients. when it comes to your diet there are many ways to add rice bran to a variety of everyday foods to boost both their fibre and nutritional content…”: 1. If you bake at home, [...]

[Read more →]

Find out how to make delicious recipes using our Stabilized Rice Bran:- Pumpkin Bread Rice Bran Bread Rice Bran Cookies Latte Muffins Crunch Cereal Carrot Cake Chocolate Cake White Cake Download the Recipe Booklet here Nutracea Rice Bran Recipes

[Read more →]

Stabilized Rice Bran has a slightly nutty taste, it’s a natural to add to your meals. ADD a heaped teaspoon to your breakfast cereal. ADD a heaped teaspoon to a fruit smoothie. SPRINKLE a heaped teaspoon over fruit salad. SPRINKLE in any salad – green, Caesar, whatever.

[Read more →]

Select a natural yogurt with no added sugar or other additives, use the quantity per serving suggestion. ADD a teaspoon of organic honey. ADD a heaped teaspoon of Stabilized Rice Bran. Gently stir together and eat. Yum! Delicious, easy, satisfying and good for you.

[Read more →]