Stabilized Rice Bran Antioxidant ORAC score

Nn Stabilized Rice Bran & ORAC

Oxygen Radical Absorbance Capacity (ORAC) measures the antioxidant levels of a substance. A high ORAC score means the substance is high in antioxidants.

Nn Stabilized Rice Bran’s ORAC value surpasses that of other antioxidant-rich fruits, including blueberries and pomegranates.

Nn Stabilized Rice Bran has the highest ORAC score when compared to 28 types of other well known antioxidant-rich food. Each 12g serving is equivalent to 2,447 ORAC score!



Beyond ORAC, Stabilized Rice Bran provides higher lipophilic (fat soluble) antioxidants when compared to 28 types of other foods.

A good antioxidant formula should provide both lipophilic (fat soluble) and hydrophilic (water soluble) antioxidants, along with other antioxidant cofactors, because the human body is a complex system that requires more than one type of antioxidant. An orchestra of antioxidant team members is needed to help one another perform (it’s all about teamwork!)

Antioxidant products – both lipophilic such as Vitamin A, E etc and hydrophilic such as Vitamin C, B etc are available in the market but it is very rare that a single product comes with a combination of both lipophilic and hydrophilic PLUS all other vital nutrients. Lipophilic antioxidants penetrate the cell membrane and protect the inside whereas hydrophilic antioxidants protect the outer cell membrane.

Stabilized Rice Bran helps protect cells from the inside out for better protection against disease-causing free radicals.

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