Comments on: Your Personal Firewall Against An Acidic Body – Part 5 – Regulate Your Body http://naturalsuperfoodsblog.com/natural-superfoods-information-series/your-personal-firewall-against-an-acidic-body/your-personal-firewall-against-an-acidic-body-part-5-regulate-your-body/ Nourish & Rejuvenate Your Body Naturally Sat, 28 Nov 2009 03:53:33 -0700 http://wordpress.org/?v=2.9.2 hourly 1 By: david ng http://naturalsuperfoodsblog.com/natural-superfoods-information-series/your-personal-firewall-against-an-acidic-body/your-personal-firewall-against-an-acidic-body-part-5-regulate-your-body/comment-page-1/#comment-5547 david ng Mon, 09 Nov 2009 02:38:13 +0000 http://naturalsuperfoodsblog.com/?p=245#comment-5547 does drinking alkaline water helps in reducing acidity in the body does drinking alkaline water helps in reducing acidity in the body

]]> By: Natural Superfoods http://naturalsuperfoodsblog.com/natural-superfoods-information-series/your-personal-firewall-against-an-acidic-body/your-personal-firewall-against-an-acidic-body-part-5-regulate-your-body/comment-page-1/#comment-2163 Natural Superfoods Fri, 02 Jan 2009 03:53:25 +0000 http://naturalsuperfoodsblog.com/?p=245#comment-2163 The Krebs Cycle Most people know that consuming vinegar can reduce fatigue, aid digestion, relieve aches, and alleviate body acidity, but not many people understand the mechanism behind this. In 1953, a British scientist, Professor Hans Adolf Krebs won the Nobel Prize in Physiology and Medicine with his discovery that is now called the Kreb's Cycle Theory. This marked the beginning of the understanding of how vinegar can enhance health by improving digestion, breaking down and converting food into energy. According to Kreb's theory, the starch and sugar in the food we eat is converted into glucose, the fats are converted into fatty acids, the protein in meat and beans is converted into more than 20 types of amino acids. All these nutrients must be combined with acetic acid (from vinegar) before they can enter the citric acid cycle. In this citric acid cycle, these nutrients are converted into energy (adenosine triphosphate, ATP) that can be utilised by the body. During the conversion process, the food is continuously converted into citric acid, which is then converted into cis-Acotinate, isocitrate, – ketoglutarate, succinate, fumarate, malate and oxaloacetate. The cycle repeats itself when the acids are converted back to citric acid. The Krebs Cycle
Most people know that consuming vinegar can reduce fatigue, aid digestion, relieve aches, and alleviate body acidity, but not many people understand the mechanism behind this. In 1953, a British scientist, Professor Hans Adolf Krebs won the Nobel Prize in Physiology and Medicine with his discovery that is now called the Kreb’s Cycle Theory. This marked the beginning of the understanding of how vinegar can enhance health by improving digestion, breaking down and converting food into energy. According to Kreb’s theory, the starch and sugar in the food we eat is converted into glucose, the fats are converted into fatty acids, the protein in meat and beans is converted into more than 20 types of amino acids. All these nutrients must be combined with acetic acid (from vinegar) before they can enter the citric acid cycle. In this citric acid cycle, these nutrients are converted into energy (adenosine triphosphate, ATP) that can be utilised by the body. During the conversion process, the food is continuously converted into citric acid, which is then converted into cis-Acotinate, isocitrate, – ketoglutarate, succinate, fumarate, malate and oxaloacetate. The cycle repeats itself when the acids are converted back to citric acid.

]]> By: chemistry http://naturalsuperfoodsblog.com/natural-superfoods-information-series/your-personal-firewall-against-an-acidic-body/your-personal-firewall-against-an-acidic-body-part-5-regulate-your-body/comment-page-1/#comment-2157 chemistry Thu, 01 Jan 2009 11:52:46 +0000 http://naturalsuperfoodsblog.com/?p=245#comment-2157 Vinegar = ethanoic ACID (old name Acetic ACID) How exactly is something that has a pH of 4-5 supposed to reduce acidity? FFS Vinegar = ethanoic ACID (old name Acetic ACID)
How exactly is something that has a pH of 4-5 supposed to reduce acidity? FFS

]]> By: Natural Superfoods http://naturalsuperfoodsblog.com/natural-superfoods-information-series/your-personal-firewall-against-an-acidic-body/your-personal-firewall-against-an-acidic-body-part-5-regulate-your-body/comment-page-1/#comment-1611 Natural Superfoods Mon, 20 Oct 2008 06:57:08 +0000 http://naturalsuperfoodsblog.com/?p=245#comment-1611 Teri By far the easiest way is to check out the solution at the following link:- http://naturalsuperfoodsblog.com/natural-superfood-products/vinegar/your-personal-firewall-against-an-acidic-body-part-6-the-solution-faq/ Otherwise, if you don't fancy drinking vinegar, you can use vinegar in the form of a salad dressing (mixed with healthy olive oil) Teri
By far the easiest way is to check out the solution at the following link:-
http://naturalsuperfoodsblog.com/natural-superfood-products/vinegar/your-personal-firewall-against-an-acidic-body-part-6-the-solution-faq/

Otherwise, if you don’t fancy drinking vinegar, you can use vinegar in the form of a salad dressing (mixed with healthy olive oil)

]]> By: Teri http://naturalsuperfoodsblog.com/natural-superfoods-information-series/your-personal-firewall-against-an-acidic-body/your-personal-firewall-against-an-acidic-body-part-5-regulate-your-body/comment-page-1/#comment-1608 Teri Sun, 19 Oct 2008 22:27:02 +0000 http://naturalsuperfoodsblog.com/?p=245#comment-1608 Do you water down the vinager or drink it straight and how much should you consume of vinager Do you water down the vinager or drink it straight and how much should you consume of vinager

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