Green Tea and Gum Health

Benefits of Green Tea
Benefits of Green Tea

A recent press release issued by the American Academy of Periodontolgy states that  the results of a study suggests that antioxidants in green tea may help reduce periodontal disease.

Asian cultures have for thousands of years appreciated the health benefits of green tea. Finally these benefits are being researched and validated.

The increasing awareness of the value of green tea in your daily diet has now also made green tea a popular beverage in the West.

Ancient Chinese and Japanese medicine believed green tea consumption could cure disease and heal wounds, recent scientific studies are beginning to establish the potential health benefits of drinking green tea, especially in weight loss, heart health, and cancer prevention.

Yet another benefit of drinking green tea has been discovered. Results of a study published in the Journal of Periodontology, revealed that routine intake of green tea may also help promote healthy teeth and gums.

The study analyzed the periodontal health of 940 men, and found that those who regularly drank green tea had superior periodontal health than subjects that consumed less green tea.

“It has been long speculated that green tea possesses a host of health benefits,” said study author Dr. Yoshihiro Shimazaki of Kyushu University in Fukuoka, Japan. “And since many of us enjoy green tea on a regular basis, my colleagues and I were eager to investigate the impact of green tea consumption on periodontal health, especially considering the escalating emphasis on the connection between periodontal health and overall health.”

Male participants aged 49 through 59 were examined on three indicators of periodontal disease: periodontal pocket depth (PD), clinical attachment loss (CAL) of gum tissue, and bleeding on probing (BOP) of the gum tissue. Researchers observed that for every one cup of green tea consumed per day, there was a decrease in all three indicators, therefore signifying a lower instance of periodontal disease in those subjects who regularly drank green tea.

Green tea’s ability to help reduce symptoms of periodontal disease may be due to the presence of the antioxidant catechin. Previous research has demonstrated antioxidants’ ability to reduce inflammation in the body, and the indicators of periodontal disease measured in this study, PD, CAL and BOP, suggest the existence of an inflammatory response to periodontal bacteria in the mouth. By interfering with the body’s inflammatory response to periodontal bacteria, green tea may actually help promote periodontal health, and ward off further disease. Periodontal disease is a chronic inflammatory disease that affects the gums and bone supporting the teeth, and has been associated with the progression of other diseases such as

“Periodontists believe that maintaining healthy gums is absolutely critical to maintaining a healthy body,” says Dr. David Cochran, DDS, Ph.D., President of the AAP and Chair of the Department of Periodontics at the University of Texas Health Science Center at San Antonio. “That is why it is so important to find simple ways to boost periodontal health, such as regularly drinking green tea – something already known to possess certain health-related benefits.”

Make your own green tea – find out how


Natures Miracle Remedy

Sure exercise will help you burn fat and tone your body, but did you know…

that studies have revealed that adding green tea to your diet actually  boosts the number of calories you burn while exercising?

Why would I tell you this unless I had great news about green tea for dieters… Green4Tea gives you a secret recipe of herbs you can add to your tea that kicks your metabolism in high gear giving you one mega fat burn!

Plus of course add to that all the other amazing health benefits of green tea and you’ve got yourself one powerful refreshing drink!

I’d recommend you check it out for yourself, particularly as there are extra bonuses worth US$134 available at the moment.  Plus I’ve heard there is a special unadvertised bonus and you get automatic updates when there’s new information.


Benefits of Green Tea
Click to find out more

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Healthy, Weight Loss Green Tea

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Green Tea and Weight Loss – The Scientific Facts

There has been a lot said about Green Tea and Weight Loss.  Is there any science to back up the claims?  See for yourself in this study conducted in Thailand. This is just one example of a scientific study supporting the link between Green Tea and Weight Loss.

Title Effectiveness of green tea on weight reduction in obese Thais: A randomized, controlled trial.
Author(s) Auvichayapat P, Prapochanung M, Tunkamnerdthai O, Sripanidkulchai BO, Auvichayapat N, Thinkhamrop B, Kunhasura S, Wongpratoom S, Sinawat S, Hongprapas P
Institution Department of Physiology, Faculty of Medicine, Khon Kaen University, 40002, Thailand.
Source Physiol Behav 2007 Oct 18.
Abstract This study was undertaken to investigate the effects of green tea on weight reduction in obese Thais.

A randomized, controlled trial involving 60 obese subjects (body mass index, BMI > 25kg/m(2)) was conducted. All subjects consumed a Thai diet containing 3 meals (8373.6kJ/day) for 12weeks, prepared by the Nutritional Unit at Srinagarind Hospital. The diet contained 65% carbohydrates, 15% protein, and 20% fat. Body weight, BMI, body composition, resting energy expenditure, and substrate oxidation were measured at baseline, and during weeks 4, 8, and 12 of the study. Serum levels of leptin and urine VMA were measured at baseline and during the 12th week. Differences over time and between the treatments (green tea or placebo) over time were determined using two-factor ANOVA with repeated measures. In comparing the two groups, differences in weight loss were 2.70, 5.10, and 3.3kg during the 4th, 8th, and 12th weeks of the study, respectively. At the 8th and 12th weeks of the study, body weight loss was significantly different (P < 0.05). At the 8th week, the difference in resting energy expenditure was 183.38kJ/day (P < 0.001), the difference in the respiratory quotient was 0.02 (P < 0.05), and no significant differences existed in satiety score, food intake, or physical activity. Urine VMA was significantly different in the 12th week of the study (P < 0.05).

We conclude that green tea can reduce body weight in obese Thai subjects by increasing energy expenditure and fat oxidation.

Language ENG
Pub Type(s) JOURNAL ARTICLE
PubMed ID 18006026

Green Tea Catechins Burn Fat

Finally the mainstream market is recognizing the benefits of green tea.

The following quote is from green tea supplier, Japan based, Taiyo.


“The huge consumer interest in foods that can play a role in health and wellbeing has brought green tea squarely into the mainstream,” said Josef Skrna, sales and marketing director at Taiyo Europe. “Antioxidant-rich green tea catechins may help reduce the risk of major health problems such as strokes, heart failure, cancer and diabetes.”

Taiyo said the catechins present in green tea and its extracts burn subcutaneous and visceral fat at a rate 1.3 times higher than caffeine, breaking down stored fat into fatty acids that are burned by the body.

“Green tea is also beneficial in helping lower blood glucose levels, regulating the blood sugar ‘swings’ associated with high GI (glycaemic index) foods – and offering natural aid to the 160 million type-2 diabetes sufferers worldwide,” the company said.

“A further 12-week study reports that catechins contained in green tea activate fat metabolism, resulting in ‘significantly lower’ body fat, particularly abdominal fat.”

A recent study published in Nutrition found extracts from green tea may reduce blood pressure, cholesterol and markers of oxidative stress within three weeks.

The study adds to an ever growing body of science reporting the potential health benefits of green tea and its extracts, which already range from reduced risks of cardiovascular disease, Alzheimer’s, and certain cancers.

Read more about green tea.


Green Tea Study – May Help Prevent Heart Disease and Stroke

Researchers from the Athens Medical School in Greece and published in the European Journal of Cardiovascular Prevention conducted a study which found drinking green tea may help prevent heart disease and stroke.

“A couple of cups a day would probably be a good dose for people,” researcher Charalambos Vlachopoulos said. “This is the first study to show these effects for green tea.”

Prior research has indicated that black tea can improve cardiovascular health, leading researchers suspect that green tea might even more effective. Many of the beneficial health effects of tea are attributed to its high content of antioxidant polyphenols, especially flavonoids. Most of these polyphenols are destroyed, however, by the fermentation process that makes tea black. This is why green tea has a water-extractable polyphenol content of between 30 and 40 percent, while the content in black tea is only 3 to 10 percent.


In the current study, researchers had 14 volunteers drink three different beverages, on three separate occasions: 6 grams of green tea, 125 milligrams of caffeine (the amount found in 6 grams of green tea) and a cup of hot water. They measured the flow-mediated dilation (FMD) of the participants’ blood vessels at 30, 90 and 120 minutes after consumption.

FMD is a widely used measure of blood vessel health.

The participants’ FMD improved by an average of 3.9 percent within 30 minutes of drinking green tea. It did not change at all in those who drank either the caffeine or hot water.

“Green tea is consumed less in the Western world than black tea, but it could be more beneficial because of the way it seems to improve [circulatory] function,” Vlachopoulos said.

He also noted that a number of studies have linked green tea to various cancer-fighting effects.

Find out more about Green Tea HERE


Diet Product Comparisons – Which type is best for you?

How many diet products have you heard about? How many have you tried for yourself? If you are like the average person who wants to lose a little weight, you have probably tried quite a few. So what is the best?

This summary comparison will focus on two broad categories. Chemical and Natural.

Chemical based products, which has two sub-categories, prescription only and “over the counter”, include:-

  • Dermal patches which pass chemicals through your skin to change your thyroid activity.
  • Pills which claim to block your body’s absorption of carbohydrates by changing the way you digest them.
  • Pills which block your body from absorbing fat and oil, allowing it to pass through your digestive system.
  • Pills which use caffeine to boost your metabolism.
  • Pills which claim to imitate your brain’s signals to make your brain think your stomach is full.

People often turn to chemical based diet products looking for a “quick fix”, however as you can see from the summary above, these products interfere in some way or another with your body’s natural processes. In addition, by definition, they involve adding chemicals to your body.

We are all individuals and have our own particular metabolism and chemistry, so the effects of these chemical based diet products can be unpredictable. Unpleasant and even dangerous side effects have been reported by many people.

Chemical based diet products do not aim to provide you with any nutritional benefit, in fact they often aim to interrupt your body’s absorption of nutrients.

Natural diet products do not require any prescription. They are food. Natural diet products include:-

  • Wu Yi Tea. Green tea’s health benefits are undisputed. Hundreds of years of usage have proven the benefits which have now been backed by scientific studies. Green tea adds nutrition to your diet, with high levels of antioxidants, catechins, flavonoids, vitamins and minerals. The natural ingredients in green tea promotes thermogenesis and naturally boost your metabolic rate causing you burn calories faster.
  • Hoodia Gordonii a cactus plant from Africa which is proven to suppress appetite. So you simply eat less.
  • Acai Berries (euterpe oleraceae) -a dark purple berry from an Amazonian palm tree which is now known as one of the top ten superfoods. Acai berries are proven to be rich in minerals, vitamins, including natural vitamin E, fiber, protein, omega-3 fatty acids, oleic (omega-9) fatty acids, antioxidants (including anthocyanidins), phytosterols and polyphenols. Acai berries, available as a juice product or in convenient capsule form, help you lose weight by detoxifying your system, eliminating built up waste and reducing water retention.
  • Pure Acai – One of the most Nutritious & Powerful foods in the World!

  • Maqui Berries (aristotelia chilensis) – a new superfood discovery from Patagonia. Maqui (pronounced mah-key) berries are like Acai berries on steroids. They have more than twice the antioxidant ORAC score of Acai berries. ORAC (Oxygen Radical Absorbance Capacity)is a measure of a foods ability to neutralize damaging free radicals.

  • Chlorella – is a microscopic dark green algae superfood nutrient source. Is 60% protein with all 8 essential amino acids, has 23 vitamins and minerals and a special ingredient called Chlorella Growth Factor which supplies RNA and DNA. It’s superior nutritional qualities reduce food cravings which can cause over-eating. Additionally, chlorella’s fibrous cell wall has the ability to remove heavy metals from your system. Read all about Chlorella HERE
  • Spirulina – a blue-green algae which is considered to be a whole food. Spirulina provides total nutrition, so like chlorella, it nourishes your body so you don’t feel the need to eat junk foods or overeat. Read all about Spirulina HERE

This summary comparison clearly shows which group is the most beneficial to your body. The products you select to help you lose weight will be your individual choice. Do your self a favor – choose wisely.


Wu Yi (Green Tea) – Scientific Studies

I just had to share this article with you. It’s important to know these studies have been done.

Written by Jenny Hope
Source – www.dailymail.co.uk

“A cup of green tea a day could help keep your heart healthy, a study shows. The drink was found to widen the artery, which runs from the shoulder to the elbow by 4 per cent within 30 minutes – reducing the risk of blood clots. This is a good indicator of improved blood flow around the body, says a report in the European Journal of Cardiovascular Prevention and Rehabilitation.

Dr Nikolaos Alexopoulos and colleagues at the 1st Cardiology Department, Athens Medical School, used ultrasound scanning to measure the performance of the brachial artery – which runs from the shoulder to the elbow, and is a good indicator of blood flow around the body. A team of healthy volunteers were given green tea, caffeine or hot water to drink on three separate occasions. Measurements of the brachial artery were taken at three stages after they drank their beverage.

The researchers found the artery expanded by four per cent 30 minutes after volunteers drank green tea. Caffeine or hot water had no effect. Dilation of the artery shows better functioning of the endothelium, the layer of cells lining blood arteries that stops clots forming. Previous research suggests black tea improves short and long-term endothelial performance, but this is the first time green tea has been shown to have a short-term beneficial effect on the large arteries.

Green tea is traditionally consumed in China and Japan and differs from black tea in that it is not fermented before drying. This fermentation process appears to reduce the content of flavonoids – beneficial antioxidants – by up to 90 per cent, which is why green tea is believed to offer different health benefits to black tea.

Recent studies have also shown potent anticarcinogenic effects of green tea, attributed to its antioxidant properties. Other research shows drinking green tea lowers ‘bad’ cholesterol and blood pressure, and reduces harmful liver enzymes. Evidence is now suggesting that drinking around 3 to 4 cups of tea a day may help reduce the risk of developing heart disease.”

In conculsion, including green tea in your diet just makes sense. I have written about the “other health benefits” of Wu Yi Tea before, as you may be aware Wu Yi Tea has been shown to be more effective than other green teas.  Get more information on Wu Yi Tea


Weight Loss – Natural and Fast

The corporate weight loss industry doesn’t really want you to lose weight. They just want you to buy their chemical pills and potions, over and over again.

Don’t do it.

There is a healthy alternative.  A natural, time tested product with proven weight loss and other health benefits.  Simple and easy to incorporate into your daily life. Enjoyable to consume and cost effective.

What is it?  A secret of Asian women, known to them for hundreds of years – Wu Yi Tea.  This secret tea is no ordinary green tea – scientific studies have proved it.  It’s being used by Hollywood celebrities who owe their shapely bodies and good health to Wu Yi Tea.

So why not find out how Wu Yi Tea can help you?  Click HERE.


Wu Yi Tea – Why Are People So Passionate About This Tea?

Why am I so passionate about Wu Yi Tea? Because it works! It’s natural! It’ has lots of other health benefits apart from assisting with weight loss.


See what Dr Tea has to say.   You can buy it HERE


Wu Yi Tea & Wu Yi Burn – A Magic Combination of Superfoods

The Unique Combination Of Ingredients Proven To Lose Up To 4.5 Times The Weight Than Diet & Exercise Alone

The results are in. Wu Yi Tea has been proven to be more effective than other green tea in burning calories (Japan University study).

How can you boost the benefits further?  Add other superfood ingredients and create WU Yi Burn.  Take Wu Yi Burn with your Wu Yi Tea – together they can help you blast away fat faster than you ever dreamed possible.

There is no need for exaggerated claims. Simply, the irrefutable evidence is here, the unique combination of superfood ingredients (including garcinia cambogia extract (an Asian fruit), gymnema sylvestre extract (an Asian herb), chromium polynicotinate (a trace mineral), Green Tea extract and the amazing Acai Berry has been proven to help people burn up to four and a half times more weight than relying on diet and exercise alone

Read more about the Scientific Study HERE


Drinking Wu Yi Tea Burns 2.5 Times MORE Calories Than Other Green Teas

Scientists from Japan’s University of Tokushima School of Medicine found that people who regularly consumed Wu Yi Tea experienced in excess of twice the calorie-burning effects compared to those who drank the same quantity of authentic Japanese green tea.

The details of their study has been published in the Journal of Medical Investigation.  Reference

You can benefit from these amazing facts by drinking it yourself!  Click on the image below to order now.



Green Tea, Dr Perricone & Oprah – The Transcript


I’m not going to add much, I’ll just let the doctor have his say in this partial transcript from an Oprah Show episode featuring Dr Nicholas Perricone, which aired in November, 2004

“Oprah: Now I’ve read in your book that you said if I just replaced coffee with green tea instead, that I could lose 10 pounds in six weeks.

Dr. Perricone: Absolutely.

Oprah: Now really. How could that — what is the big deal about this?

Dr Perricone: Coffee has organic acids that raise your blood sugar, raise insulin. Insulin puts a lock on body fat. When you switch over to green tea, you get your caffeine, you’re all set, but you will drop your insulin levels and body fat will fall very rapidly. So 10 pounds in six weeks, I will guarantee it.

Oprah: I’m gonna do that. OK. That is so good! Whoo! That is great.”

— The Oprah Winfrey Show: “Look 10 Years Younger in 10 Days” – Nov 10, 2004

So, even if the doctor is only partly right, given that we’re all individuals who react differently, why wouldn’t you give green tea a try?


bHIP Energy For Weight Loss

Why bHIP Energy Works For Weight Loss

bHIP Energy Weight Loss Benefits:

* Only 24 Calories.
* 1 Gram Fiber Provides Feeling of Fullness / Reduces Food Cravings
* B Vitamins for Energy
* Amino Acid Stack for Optimal Protein Synthesis
* Powerful Herbal Supplements for Metabolism Boosting
* Green Tea Catechins Enhance Lipid Metabolism / Stimulate Thermogenesis

Individuals involved in weight loss programs often feel fatigued, irritable, and experience headaches. Why?

Your body becomes accustomed to your average daily caloric intake. When you begin decreasing caloric intake, additional stress is placed on your body as it attempts to adapt and become more efficient by increasing your metabolic rate. The result? Fatigue, irritability, and often times – headaches.

During this time it is more essential than ever to provide your body plentiful amounts of pure nutrients required for energy and vitality. Adequate hydration is also essential. Many energy drinks on the market contain high levels of caffeine and other known diuretics, which dehydrate your body. This places strain on your heart while additionally reducing your bodies ability to rid itself of toxins and other harmful chemicals.

bHIP Energy is a scientific breakthrough for those serious about obtaining their desired weight loss goal. bHIP’s herbal clean blend of organic herbs, vitamins, minerals, and amino acids is scientifically formulated to infuse, hydrate, and instantly replenish energy at the cellular level with zero interference from artificial caffeine, stimulants, sugar, or by-products.

bHIP Energy promotes Thermogenesis and Boost Fat Metabolism through green tea catechins and guarana. Green tea catechins promote weight loss by favorably affecting lipid metabolism in the blood, and through the stimulation of thermogenesis. Guarana provides a time-released energy that increases and boosts fat metabolism.

Simply mix bHIP Energy Blend with 8 oz of water and enjoy a pure source of hydrating nutrients your body requires to reach your desired weight loss goal.

Don’t allow the lack of essential nutrients and proper hydration to circumvent your weight loss results. Enjoy bHIP’s ‘Time Released Energy’ throughout your day and instantly start your path to a happier, healthier, more efficient – fuel burning machine!

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Certified Organic Green Tea

Enjoy A Healthier CuppaCertified Organic Green Tea



Premium Quality Certified Organic Green Tea

Studies have confirmed green tea’s many health-enhancing conponents, which include catechin polyphenols (100% stronger than Vitamin C), polsaccarides, flavonoids, Vitamin bs, Vitamin E, R-Amino Butyric Acid and minerals.

Health benefits of Green Tea include:-

  • Anti-Aging
  • Better complexion
  • Strengthened immune function
  • Reduced stress
  • Improve energy
  • Encourage healthier blood pressure, cholesterol and blood sugar levels
  • Encourage healthier intestinal flora which improves nutrient absorption
  • Improves oral health (controls dental decay, plaque build-up and bad breath)
  • Assists in weight loss (promotes thermogenesis and metabolsim of fat)

Remember to make you Organic Green Tea with Hexagon Water for an even better taste.

So, drink up and flash those pearly whites today!

Contents (per unit): 20 sachets x 2g


Oriyen Certified Organic Green Tea is prepared from finest grade, health-promoting green tea leaves from leading tea producer and exporter Stassen Group, Sri Lanka. Conforms strictly to the most stringent international standards for organic cultivation set by the International Federation of Agricultural Movements (IFOAM), Naturland of Germany, and the National Association for Sustainable Agriculture of Australia

• Great Taste Award, London, 2001
• Manufactured under ISO 9002 Quality System

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