Vitamins are vital compounds essential to our well-being. Vitamins enhance cellular function and deficiency causes diseases like scurvy, beriberi, rickets, night blindness. Check out Wikipedia for more information.
The best way to obtain vitamins is from our food, as this is as nature intended and the vitamins come along with the necessary co-factors to ensure synergistic balance and effects.
A zest for life. Physical and mental vigor. An excitement for life. Nourish your body and your mind by eating the right foods and hydrating your body.
Q: How does Colotrim make you lose weight?
Although results will vary with each individual. Colon cleansing often results in weight loss due to elimination of built-up fecal matter. Cleansing can help improve the assimilation of essential nutrients through a well-balanced healthy eating plan. Exercise should be a part of your daily routine along with Colotrim.
Q: What should I expect from a detoxification program such as Colotrim?
Once you have started the detoxifying process you may notice enhanced digestion, better elimination, healthier hair, skin, and nails, along with increased energy, weight loss and less bloating.
Q: Is Colotrim safe for everyone?
Colotrim is an all natural way to cleanse your colon while supporting the health of your vital organs. If you have any medical condition and/or have been taking a medication, please contact your physician before beginning the program. Please do not use Colotrim if you are nursing or pregnant.
Q: When do I take Colotrim?
The best time to take Colotrim is 2 times daily with 8oz of water. One capsule upon rising and one capsule before bed.
Q: Can I take other supplements or medication with the Colotrim?
Please check with your physician before beginning any cleansing or detoxifying program or using any additional supplements, especially if you have concerns.
Q: Can I take the Colotrim for the rest of my life?
Yes, Colotrim is to be used as long as you feel you need to cleanse. To promote a healthy colon and maintain a healthy weight, use Colotrim as long as you like.
Q: What should I expect from Colotrim?
The key objective of an internal cleanse is to support your body’s natural ability to have 2-3 bowel movements a day, and to release accumulated toxins in the colon while assisting with overall vital organ health. You can expect less bloat, less water retention, improved energy and vitality. You should not have watery stools, severe cramping or weakness of any kind.
Q: I’m taking the recommended dosage of Colotrim and I’m still not achieving 2-3 bowel movements per day. What should I do?
Everyone is different and will experience different results. If you don’t see any results within 15 days of using Colotrim, please consult your health-care professional.
Q: Is Colotrim suitable if I have Diabetes, High Blood Pressure, Thyroid, Severe Diarrhea, Severe Cramping, Severe Flu Symptoms, Migraine Headaches or any serious health concerns?
We recommend that if you have any serious health issues or the slightest question about use, consult your physician. Even though some individuals with these health concerns may benefit from internal cleansing and use Colotrim, we insist that you consult a health care provider.
Q: Is Colotrim suitable for children?
These products were designed for adults. Colotrim is not recommended for children under the age of 18. It is important to consult your health care provider before administering any supplements to children under the age of 18.
Q: Do I have to change my diet?
We recommend a high-fiber, low-fat diet that includes fruits, vegetables, legumes and whole grains. Drink 8-10 8-ounce glasses of water per day.
Colotrim contains a special blend of these powerful all-natural ingredients:
Goldenseal is a powerful natural disinfectant that helps kill harmful bacteria and unwanted parasite.
Goldenseal is a cure-all type of herb that strengthens the immune system, acts as an antibiotic, has anti-inflammatory and antibacterial properties, potentiates insulin, and cleanses vital organs. It promotes the functioning capacity of the heart, the lymphatic and respiratory system, the liver, the spleen, the pancreas, and the colon.
Taken internally, Goldenseal increases digestive secretions, astringes the mucous membranes that line the gut, and checks inflammation. It also aids digestion by promoting the production of saliva, bile, and other digestive enzymes. In addition it may control heavy menstrual and postpartum bleeding by means of its astringent action.
Buckthorne root assists in healthy stool formation.
Buckthorne root aids liver congestion, helps to carry blood and liver toxins out of the body. Good for gall stones, and lead poisoning. Calms the gastro-intestinal tract, is amild laxative, good for chronic constipation, and keeps the bowels regulated. Relieves dropsy (excess fluid accommodation in tissues or body cavity). Used for hemorrhoids, colic (abdominal pain caused by spasm), obesity, acute appendicitis, ulcerative colitis (inflammation of the colon).
Pumpkin seed provides excellent assistance to help sweep out waste as it moves through the colon.
Pumpkin seeds are one of nature’s almost perfect foods. They are a natural source of beneficial constituents such as carbohydrates, amino acids and unsaturated fatty acids. They contain most of the B vitamins, along with C, D, E, and K. They also have the minerals calcium, potassium, niacin, and phosphorous. Pumpkin seeds have mainly been used to treat prostate and bladder problems, but they have also been known to help with depression and learning disabilities.
Licorice root provides assistance in soothing gastrointestinal irritations and inflammations.
Licorice was used historically to treat the skin and coughs. It is also used to treat constipation, bronchitis, inflammation, and arthritis. Licorice may be prescribed by health care providers to treat adrenocortical insufficiency, peptic ulcer, and chronic gastritis.
Traditional Chinese Medicine uses licorice to treat problems from tuberculosis to diabetes. Restrained production of cortisol and anti-inflammatory effects are caused by the flavonoids and glycyrrhizin in licorice. Research has shown that licorice flavonoids can kill the bacteria that causes stomach inflammation and ulcers, called Helicobacter pylori.
Ginger root helps to relieve weak digestion and malabsorption.
Ginger Root has been used in Chinese medicine for thousands of years and is known to be greatly beneficial in reducing nausea and upset stomachs. It was used in Greek culture for making breads, the forerunner of the delicious gingerbread we enjoy today.
The plant is native to Southeast Asia, however due to the many benefits of Ginger Root, today it is cultivated around the world in many diverse locations.
Fennel seed is used to promote healthy digestion and support a healthy appetite.
Fennel seeds often provide quick and effective relief from many digestive disorders. They help to overcome gas, cramps, acid indigestion, and many other digestive tract maladies.
These seeds are very rich in minerals including magnesium. Two of its main constituents are Anethol and Fenchone. Anethol and other terpenoids may inhibit spasms in smooth muscles such as those in the intestinal tract. Fenchone may be responsible for the medicinal properties associated with Fennel.
Recent studies have found that consumption of fennel can increase the production of bile and may also possess diuretic, pain-reducing and anti-microbial activities.
Cascara Sagrada is used to promote movement in the colon and alleviate constipation.
Cascara sagrada has a long history of traditional use by native americans. Cascara sagrada contains compounds called anthroquinones, which are responsible for cascara’s powerful laxative effects. Anthraquinones trigger contractions in the colon, called peristalsis, which causes the urge to have a bowel movement. Today, it is one of the most common herbal laxatives.
In addition to being a powerful laxative, cascara is also believed to improve the muscle tone of the colon walls.
Rhubarb is a natural Laxative that promotes healthy digestion.
It is recognized that rhubarb not only exercises a digestive action but it operates directly as a conveyer of bile salts. When it reaches the stomach its digestive effects come into full play, causing an increase of the flow of gastric juice and inducing their movement, thus favoring the processing of the contents of the stomach. Besides stimulating the secretions from the liver which convey the bile salts, it assists the intestine in regulating the absorption of fats.
Rhubarb is used as a laxative, antiphlogistic, and homeostatic in the treatment of constipation, diarrhea, jaundice, gastro-intestinal hemorrhage, menstrual disorders, conjunctivitis, traumatic injuries, superficial suppurative sores and ulcers.
How your tea is produced is too important a matter for you to take for granted. It is the core of the whole question of what you get for your money. And there is a vital difference in the harvesting processes of different Wu-Yi tea.
What you really get for your money is determined by where a tea is grown and how it is harvested. Don’t forget that.
Our tea is sourced from Mt. Wu Yi Shan: the most fertile and mineral-rich land you’ll find anywhere in China. The experienced tea director visits the mountain on an annual basis in order to select the yield of the highest standard. The goodness of Wu-Yi is due largely to the rigorous quality test he conducts on them before harvesting.
And yet the reason why we are widely known as the supreme supplier of Wu-Yi tea is as a result of the purity gained throughout the production process.
Purity is not as conspicuous as some qualities in Wu-Yi tea, yet it is very expensive. That is why it is rare. Our Wu-Yi tea is produced, without regard to expense, according to four centuries of continual testing of this unique harvesting method…
The production of delicious Wu-Yi tea is conducted by trained craftsmen who respect a time-honoured tradition which is always carefully followed. They are picked in units consisting of one bud and three leaves, generally early in the morning. Immediately upon plucking, the leaves are exposed to the sun to dry and age in direct mountain-side sun light for a determined period of time, depending on the season.
Once the leaves are dry, they are gently shaken into bamboo baskets to lightly tenderize the outer edges (this is the secret to our distinct, robust flavor). Then the leaves are spread out on hand-woven Chinese drying mats, where they are left to cure for up to 72 hours. Note: Some companies try to cut this timely method out of the production method by fire-drying their leaves. We take the exact opposite approach, because we know the extra time we take in producing our premium Wu-Yi tea is a small price to pay for our worldwide reputation as the purest supplier of Wu-Yi tea.
Following this, the leaves are moved indoors to promote fermentation. The most critical part in the production process is when to stop fermentation. The tea director has over 37 years of experience, and knows exactly when to halt the fermenting process to ensure the most potent and palatable Wu-Yi tea available.
The leaves are then hand-rubbed to break them at the molecular level. Not only does this generate a tasteful aroma and flavor, it helps to release the fat-burning catechins and enzymes so your body is able to absorb them more quickly and easily. (another critical step that is often neglected at many other tea plants, which significantly hinders the weight loss effects). Now, the tea particles are then sorted through and another quality check is performed by our tea director, where only a certain percentage of the harvest leaves are included in our premium weight loss formula.
That’s why our Wu-Yi Tea is known all over the world as the most supreme, potent and pure weight loss system available.
CLICK ON THE IMAGE BELOW TO FIND OUT MORE.
“We are not Wu-Yi Source, we simply provide a recommendation and link to their site.”
Regulate Your Body pH To Restore & Maintain Prime Health
A healthy person’s blood pH level should be slightly alkaline (in the range of pH 7.35 – pH 7.45). However, most people today have an acidic blood level due to pollution, poor eating habits, stress and lack of exercise. This acidity adds to the stress of the organs involved in blood circulation and cleansing, such as the liver, heart, kidneys, spleen, pancreas, etc. As a result of this stress, many organs start to deteriorate, which may lead to health conditions, diseases and ailments such as fatigue, body aches and cardiovascular diseases that could develop into chronic diseases or even cancer.
An acidic body is primarily caused by a diet high in meat or refined carbohydrates. The lack of dietary fibre leads to the accumulation of animal fats, resulting in hardening of the blood vessels and stress on the organs. Once weakened, the body is susceptible to disease.
The Crucial Influence of pH Level on Health
The advantages of blood alkalinity
Blood that is slightly alkaline flows much smoother in the body. This efficient circulation allows greater amount of oxygen and nutrients to be transported and absorbed by the body. This helps to raise the metabolic rate, increase cell vitality, and improve overall energy. Slightly alkaline blood not only prevents arteries from hardening, but also reduces the amount of deposited fat on the arterial walls. This free blood flow helps reduce the potential for and symptoms of many cardiovascular diseases.
Slight alkalinity is a sign of good health; it indicates that the body’s immune system i.e. natural resistance and healing capacity, is in good condition, and able to resist the onset of many diseases.
The disadvantages of body acidity
Acidic blood has a higher viscosity. This prevents smooth blood flow, leading to poor oxygen transfer. The poor flow rate also leads to the hardening of blood vessels.
Cholesterol, adipose tissue, triglycerides, and other harmful compounds tend to accumulate on the cell wall when the blood is acidic. This can result in atherosclerosis (narrowing of arteries) and can accelerate hardening of the blood vessels, or lead to the accumulation of toxins in the body which can cause chronic disease.
Are you plagued by an acidic body?
Answer the following questions to find out for yourself!
If you have 5 or more of the listed symptoms, then there is a high chance that your body is acidic.
Move or perform tasks at a very slow pace. (You have the will but not the strength to perform tasks.)
Feel sleepy when you ride in a car or drive
Feel tired after mild exercise. Short of breath (panting) when walking up or down the stairs
Suffer from poor memory and concentration
Experience coldness in the limbs
Bruise easily, experience frequent skin breakouts, or bleeding gums
Prone to eczema
Have dull complexion or acne
Suffer from athlete’s foot
Tend to suffer infections (pus) on wounds
Suffer a protruding abdomen even though overall average in size.
Easily put on weight / Difficulty controlling body weight
Suffer from constipation or frequent diarrhoea
Have bad breath
Frequently suffer from tinnitus
Frequently feel dizzy, feeling very tired especially in the afternoons
Have weak immune system; prone to flu and fever
Frequently bitten by mosquitoes / insects
Lifestyle and diet
If you check 5 or more boxes, your lifestyle and diet could be contributing to an acidic body.
Frequent all-nighters or late nights (sleep after 1am)
Drink less than 2000ml of water each day, or drink water that is acidic (distilled water, RO water)
Like to eat processed food, fried food or sweet snacks
Lack physical exercise
Live or work under constant pressure , and usually find it difficult to de-stress
Constantly in a polluted environment (surrounded by second hand cigarette smoke, waste gas from factories, etc.)
Do not be “ambushed” by acid
Humans are born with a body that is slightly alkaline, but on average, our bodies tend to become acidic after the age of 25. This is due to ageing, environmental and food pollution, poor diet, stress, unhealthy, sedentary lifestyle, overworking, etc. Acidity can be the cause of many diseases because it impedes normal enzyme functions. In a study carried out by the University of Tokyo, up to 90% out of the 600 cancer patients surveyed have an acidic body, of which, 85% have pH levels of 5.8 and below. “Immune cells” are adversely affected by acidity and may succumb to cellular poisoning or death if exposed to it for prolonged periods. With the immune cells severely depleted or damaged, virus and other disease-causing agents can wreak havoc in the body. Approximately 40 million members of Japan’s various “golden years” clubs are actively promoting vinegar as one of the best products for reducing fatigue, and returning the body to its normal alkaline pH level. These Japanese in their golden years drink large amounts of “vinegar” during meals to improve overall bodily functions and revitalise the organs. It is no coincidence that the Japanese have the highest human life expectancy in the world!
The best way to overcome an acidic body is to consume more alkaline food and beverages.
Most vegetables, garlic, mushrooms, onion, wheatgrass, etc.
Algae: chlorophyta, spirulina, seaweed, etc.
Most fruits: apple, banana, lemon, grape, orange, watermelon, pineapple, Japanese plum, strawberry, etc.
Sprouts like alfalfa…
Almost all meat products: beef, chicken, pork, duck
Almost all seafood: fish, oyster, prawns, etc.
Most grains & beans: flour, bread, corn, plain rice, noodles, pasta, biscuit, wheat, barley, etc.
Dairy products: butter, milk, cheese, cake, etc.
Almost all oil and fats, including corn oil and olive oil
Others: coffee, carbonated drinks, refined sugar, alcoholic drinks, medicine, food tainted with pesticides and insecticides, canned or pickled foods
What the heck are EFAs? I thought fats were bad, and acids were downright dangerous! Well, they’re called essential because they are vital to the healthy function of every cell. Chances are that you have been unknowingly eliminating these from your diet.
If you are like most people you’ve probably spent the last decade cutting down on fat. Sure, studies linked a high-fat diet to an increased risk of heart disease and cancer. However, in our attempts to eat the right foods we have reduced our consumption of the good fats, namely EFAs which are cruicial to good health.
EfAs are the main structural parts of every cell membrane in the body and is necessary for both healthy cell function and for the regulators that control your body’s well-being. They are needed to regulate the proper fluidity and flexibility of cell walls, which keeps beneficial substances within our cells and harmful substances out. There are 2 major series of EFAs – Omega-3 and Omega-6.
Your body uses EFAs to produce prostaglandin that is so vital to sustain life. Prostaglandin works like a localized tissue hormone-like system and works hand-in-hand with hormones to carry out regulatory activities. Prostaglandin imbalances can lead to the loss of your body’s ability to protect itself. For instance, certain prostaglandins control the secretion of a protective stomach coating, preventing your digestive acids from acting on the walls of your stomach.
EFAs and prostaglandins are crucial to proper functioning of the immune system. Anything hampering this regulatory system results in a weakened immune system, setting the stage for immune related disorders.
Do you feel you need to boost your Energy levels and rediscover that Zest & Vitality you used to have?
Well, do we have some great news for you! Lecithin is a natural source of energy. A daily dose of lecithin will increase your feeling of well-being and zest for life.
It is particularly effective for anyone recovering from an illness, dieters, chronic fatigue sufferers and men experiencing diminished vitality. It has been shown that seminal fluid has a very high lecithin content.
Lecithin helps build a healthy digestive system, improving your body’s uptake and utilization of nutrients. Research has shown that lecithin improves absorption and enhances the action of fat-soluble vitamins, such as vitamin A, D, E and K. Apart from that it emulsifies dietary fat.