Do you need another reason to drink the tea being made famous by TV and movie celebrities? Keep reading below for more benefits apart from it’s proven weight loss properties.
Wu Yi Tea (being a type of Oolong tea) Reverses Signs of Aging
Free radicals in your body are the damaging substances caused by ultra-violet rays, chemical food additives, pollution and stress. As you grow older these free radical accumulate and increase. The damaging effect of these substances lead to many signs of aging, including wrinkles, dark spots and certain diseases. In one 2004 study by Dr. Kenichi Yanagimoto and colleagues from the University of California, Davis, people who drank the tea daily experienced a remarkable 50 percent reduction in free radicals within just 15 days! Reference
Wu Yi Tea Clarifies Skin – Marked Improvement To Your Face a Clear, Healthy Glow
In a clinical study on patients ranging form 16-58 years of age, published in the academic journal Archives of Dermatology, researchers from Japan’s Shiga University of Medical Science found that drinking the tea daily dramatically clears up skin within just one month. Reference
Wu Yi Tea Strengthens Your Immune System
According to a 2004 study published in the scientific journal Antioxidants & Redox Signaling, test subjects who consumed Wu Yi Tea were found to have a stronger immune system and a significantly lower risk for infections such as the common cold.
Polyphenols which are considered the ‘backbone’ for most of the antioxidants found in plants are about 25-100 times stronger than vitamin C or E. One cup of Wu Yi tea has about 10-40 mg of polyphenol which is more than a serving of broccoli or spinach, both of which are considered high in antioxidants. Reference AReference B
More and more reinforcement of the health benfits of Wu Yi Tea! Try it for yourself.
I just had to share this article with you. It’s important to know these studies have been done.
Written by Jenny Hope
Source – www.dailymail.co.uk
“A cup of green tea a day could help keep your heart healthy, a study shows. The drink was found to widen the artery, which runs from the shoulder to the elbow by 4 per cent within 30 minutes – reducing the risk of blood clots. This is a good indicator of improved blood flow around the body, says a report in the European Journal of Cardiovascular Prevention and Rehabilitation.
Dr Nikolaos Alexopoulos and colleagues at the 1st Cardiology Department, Athens Medical School, used ultrasound scanning to measure the performance of the brachial artery – which runs from the shoulder to the elbow, and is a good indicator of blood flow around the body. A team of healthy volunteers were given green tea, caffeine or hot water to drink on three separate occasions. Measurements of the brachial artery were taken at three stages after they drank their beverage.
The researchers found the artery expanded by four per cent 30 minutes after volunteers drank green tea. Caffeine or hot water had no effect. Dilation of the artery shows better functioning of the endothelium, the layer of cells lining blood arteries that stops clots forming. Previous research suggests black tea improves short and long-term endothelial performance, but this is the first time green tea has been shown to have a short-term beneficial effect on the large arteries.
Green tea is traditionally consumed in China and Japan and differs from black tea in that it is not fermented before drying. This fermentation process appears to reduce the content of flavonoids – beneficial antioxidants – by up to 90 per cent, which is why green tea is believed to offer different health benefits to black tea.
Recent studies have also shown potent anticarcinogenic effects of green tea, attributed to its antioxidant properties. Other research shows drinking green tea lowers ‘bad’ cholesterol and blood pressure, and reduces harmful liver enzymes. Evidence is now suggesting that drinking around 3 to 4 cups of tea a day may help reduce the risk of developing heart disease.”
In conculsion, including green tea in your diet just makes sense. I have written about the “other health benefits” of Wu Yi Tea before, as you may be aware Wu Yi Tea has been shown to be more effective than other green teas. Get more information on Wu Yi Tea
The corporate weight loss industry doesn’t really want you to lose weight. They just want you to buy their chemical pills and potions, over and over again.
Don’t do it.
There is a healthy alternative. A natural, time tested product with proven weight loss and other health benefits. Simple and easy to incorporate into your daily life. Enjoyable to consume and cost effective.
What is it? A secret of Asian women, known to them for hundreds of years – Wu Yi Tea. This secret tea is no ordinary green tea – scientific studies have proved it. It’s being used by Hollywood celebrities who owe their shapely bodies and good health to Wu Yi Tea.
So why not find out how Wu Yi Tea can help you? ClickHERE.
Hollywood celebrities use Wu Yi Tea as their secret weapon, so why not you?
Forget about chemical so-called weight loss pills or other fad diet products, they’re not good for your health or sustainable in your diet.
Despite being as easy as boiling a kettle of water, Wu-Yi Tea delivers fast and effective weight loss with just two servings a day along with our system. The results have been scientifically proven.
The Wu-Yi Weight Loss System truly is the next generation of weight loss and it’s changing the way women across the world lose weight and get in shape. In fact, there are nearly 1,000 women per day choosing Wu-Yi Tea as their new weight loss aid of choice. Plus, you can drink your Wu-Yi tea whenever it’s convenient for you. You can drink one cup of delicious Wu-Yi in the morning with breakfast, and one in the afternoon to relax – no more handfuls of embarrassing pills, and no more inconvenient dosing schedules! You can take Wu-Yi Tea with you anywhere you would take a thermos of coffee, so it’s easy to use and transport. Nothing could be more convenient! And it’s good for your overall health, totally unlike those chemical products.
There is also a surprise product – with the combined benefits of green tea, acai berry and other natural extracts – which will boost your fat burning potential. Find out moreHERE.
Scientists from Japan’s University of Tokushima School of Medicine found that people who regularly consumed Wu Yi Tea experienced in excess of twice the calorie-burning effects compared to those who drank the same quantity of authentic Japanese green tea.
The details of their study has been published in the Journal of Medical Investigation. Reference
You can benefit from these amazing facts by drinking it yourself! Click on the image below to order now.
That wu yi tea is a highly recommended as a weight loss tea. It’s easy make and drink. Contains no calories. With the wu yi system you only need 2 cups a day. So what kind of ingredients does wu yi tea have?
As with all tea, wu yi tea definitely contains caffeine. It is actually only about half of the caffeine content of a cup of coffee, but it is definitely present which is responsible for the more immediate energy boosts.
These are the crucial ingredients in wu yi tea, giving us the beneficial results. Without the antioxidants, the tea would really have no effect on you at all. Polyphenols are responsible for burning the fat and they are filed under the antioxidant category. Catechins are also antioxidants and are necessary to improve your heart and other organs.
Every other ingredient is basically made up of vitamins, including magnesium, calcium, iron, and fluoride. Many of these vitamins are very hard to acquire in normal foods, so a couple cups of wu yi tea can really do amazing things in keeping your diet balanced.
Wu-Yi Tea is well known for it’s weight loss properties. How can tea actually help you lose weight?
Tea contains powerful antioxidants and polyphenols. Due it’s processing methods Wu-Yi tea contains higher concentrations.
Polyphenols and antioxidants are a bio-active ingredients that help breaking down the fat in your body, by stimulating the lipolysis. They work by activating the enzymes that can dissolve the fat. Therefore they increase your metabolic rate, that is, whether you’re exercising or not your resting metabolic rate is sped up, meaning you burn more calories.
Are there anymore reasons to drink Wu-Yi Tea?
Chinese culture has long recognized the benefits of Wu-Yi Tea, which has formed part of their traditional medicine for centuries. There are many other reasons for their reverence for tea. Besides the burning fat potential, Wu-Yi tea can also reduce the risk of heart attack, protect your teeth, protect against cancer and even strengthen your bones.
How do you consume Wu-Yi Tea?
Buy some and brew it for yourself. It can be consumed at any time of the day, steep in near boiling water for a few minutes, serve with lemon, or a cinnamon stick or your favorite spices. Or sweeten with a little honey. Basically serve plain or to your own special taste preference.
Oriental and Indian cultures have known about the benefits of tea for thousands of years. The rest of the world is slowing catching up and being educated on the immense variety of healthy teas available.
The color of tea is usually dependent on the amount of post-harvesting processing.
White Teas – are the least processed and are not fermented. White tea is gaining in popularity as its significant health benefits become more widely recognized. White tea, as recent research has demonstrated, has the highest cancer fighting antioxidant polyphenols and has significantly lower caffeine content than black tea or green tea.
White tea can be considered a specialty tea due to its higher price, with some connoisseur blends of hand-picked limited-harvest white tea, grown in China, costing hundreds of dollars a pound.
Care needs to be taken when brewing white tea. Its delicate nature dictates for the best results, purified water at below boiling point should be used. Water which is too hot can result in a bitter tea, something you certainly want to avoid when you have paid for an expensive tea. White tea can be steeped for up to ten minutes, depending on your individual preference.
Green Teas – produced in China, Japan and Taiwan, are not fermented, low in caffeine and are well-known for health benefits, like boosting your immune system, reducing high blood pressure and cholesterol levels. Like white tea, green tea contains antioxidants, flavonoids, catechins vitamins C and E, and natural fluoride which protects against tooth decay.
For best results, green tea should be brewed with purified water, which is below boiling point. To avoid bitterness, do not infuse for longer than 1-2 minutes for fine leaf varieties, or 2-3 minutes for larger leaf varieties.
Black teas – are fully fermented teas and are the most commonly consumed. Hundreds of named varieties are available. Black tea is produced in large quantities in China, India, Sri Lanka, with smaller amounts coming from Australia, Indonesia, Kenya, Nepal and New Guinea. Specialty black teas are vastly different to the average tea bag, each having its own distinct color and taste.
Black teas also provide health benefits similar to green tea.
Oolong tea – combines the best qualities of both green and black teas. Semi-fermented, producing a refreshing, fragrant result. Adding milk is not recommended.
Wu-Yi Tea is a special Oolong tea well known for its weight loss properties.The raw leaves are sun-wilted and then bruised, which exposes their juices to the air, this causes the leaves to oxidize and start to turn brown like a cut fruit. They are only partially oxidized, giving them a rich, floral flavor. The tea is then fully dried which locks in the rich flavors that oolong tea is known to offer. The unique drying process that takes place in the creation of a tea that has many metabolic stimulating attributes. Find out more about Wu-Yi Tea HERE.
Jasmine tea – a non-fermented Chinese tea well known for its affinity with Asian food. Do not add milk.
Specialty flavored teas – a huge range of tea varieties blended with natural ingredients to add flavor. Additional ingredients can include:-
Spices – like anise, cinnamon, cardamom, cloves, fennel and black peppercorns.
Fruits – like apricot, cherry, apple, orange, blackcurrant, strawberry, lemon, lime, lychee, mango, raspberry and passionfruit.
Flowers – like hibiscus, lavender, rose, cornflower, calendula, and jasmine.
Nuts – like almond.
Other exotic ingredients like ginger, chocolate, mint, caramel, coconut, vanilla beans, bergamot and ginseng.
Specialty teas are consumed without milk.
Herbal teas – also known as herbal infusions – do not usually contain white, green or black teas, they consist of a variety of blends of herbs, spices and fruits chosen for particular health benefits. Herbal teas are usually named after the benefit they are promoting, e.g., “Recovery” blend for hangovers.
Ayurvedic teas – similar to herbal teas, but, based on ancient Indian healing principles, Ayurvedic teas aim to improve your life and extend your longevity.
Teas are a low calorie beverage choice (especially when no milk, sugar or honey is used), adding to your daily intake of water. Teas should be purchased as loose leaf teas, never teabags. Lemon juice can be added as a taste preference. Most teas can also be iced for a summer treat.
Day 1: Your first cup of Wu-Yi Tea produces immediate gratification, helping lift your mood, increasing energy and creating a positive mental outlook – a key for weight loss.
Week 1: The Wu-Yi Weight Loss System is working and you are already to start feeling better about your weight loss as you start burning fat and losing weight.
Week 2: You can start to visualize your weight loss happening right before your eyes.
Week 3: Your visualization and goals are becoming more of a reality. The results of the Wu-Yi Weight Loss System continue to transform your body. You know the body you’ve always wanted is possible!
Week 4 and Beyond: You look and feel different. You have more energy. Your clothes begin to fit better. You’re ready for a sexy Wu-Yi body. Your confidence is unbreakable, you know nothing can stop you! This is the Wu-Yi System