Green Tea For Weight Loss and Better Health

100% Certified Organic Green Tea

Green Tea contains anti-oxidants, many amino acids and has properties that stimulate your metabolism.

Green tea promotes healthy and radiant skin glow and strengthens the immune system, it’s also good for healthy teeth and gums. This is according to Journal Of Medical Investigation, Osaka University.

Scientific studies have also shown that green tea burns over 150% more fat than green tea. People who drank two cups a day of Green Tea  experienced far greater fat burning results than those who drank the same amount of green tea.

Along with weight loss, it also has the strong medicinal functions in:

  • anti-carcinogenic properties reduce risk of cancer
  • assists in managing high cholesterol levels
  • lowers blood pressure
  • inhibits the abnormal formation of blood clots
  • helps with digestion
  • improves immunity
  • relieves tiredness

Chinese diet teas are amazing, fat-burners!  In a study published in the August 2003 edition of the Journal of Medical Investigation, scientists from Japan’s University of Tokushima School of Medicine found that people who drank two cups a day of Chinese diet tea experienced over 157% greater fat burning results than those who drank the same amount of green tea.

In the Fall 2006 edition of the Tea Experience Digest, Dr. Saleeby reports that Chinese diet tea “in fact lessens absorption of fats, increases the body’s metabolism and is responsible for noradrenaline-induced lipolysis (breakdown) of adipose tissue.” Green Tea burns stubborn body fat naturally converting it to energy!

A study published in the Journal of Medical Investigation found that women who consumed Chinese diet tea directly after a meal increased energy expenditure by 10%. This compared to an energy expenditure of 4% for green tea drinkers and 0% for water drinkers.

Green Tea not only stimulates your metabolism to assist in accelerating weight loss, it also allows you to work out longer.

Researchers at the Suntory Research Center in Osaka, Japan found that drinking Chinese diet tea 15 minutes before eating foods high in carbohydrates curbed rises in insulin, thus reducing some of the fattening effects of carbohydrate intake.

Drink at least 2 cups a day, but remember to eat regularly, though gradually in smaller portions and do regular exercise. Green Tea will help shed stubborn pounds by boosting your metabolism and blocking the fattening effect of carbohydrates.


Green Tea and Weight Loss – The Scientific Facts

There has been a lot said about Green Tea and Weight Loss.  Is there any science to back up the claims?  See for yourself in this study conducted in Thailand. This is just one example of a scientific study supporting the link between Green Tea and Weight Loss.

Title Effectiveness of green tea on weight reduction in obese Thais: A randomized, controlled trial.
Author(s) Auvichayapat P, Prapochanung M, Tunkamnerdthai O, Sripanidkulchai BO, Auvichayapat N, Thinkhamrop B, Kunhasura S, Wongpratoom S, Sinawat S, Hongprapas P
Institution Department of Physiology, Faculty of Medicine, Khon Kaen University, 40002, Thailand.
Source Physiol Behav 2007 Oct 18.
Abstract This study was undertaken to investigate the effects of green tea on weight reduction in obese Thais.

A randomized, controlled trial involving 60 obese subjects (body mass index, BMI > 25kg/m(2)) was conducted. All subjects consumed a Thai diet containing 3 meals (8373.6kJ/day) for 12weeks, prepared by the Nutritional Unit at Srinagarind Hospital. The diet contained 65% carbohydrates, 15% protein, and 20% fat. Body weight, BMI, body composition, resting energy expenditure, and substrate oxidation were measured at baseline, and during weeks 4, 8, and 12 of the study. Serum levels of leptin and urine VMA were measured at baseline and during the 12th week. Differences over time and between the treatments (green tea or placebo) over time were determined using two-factor ANOVA with repeated measures. In comparing the two groups, differences in weight loss were 2.70, 5.10, and 3.3kg during the 4th, 8th, and 12th weeks of the study, respectively. At the 8th and 12th weeks of the study, body weight loss was significantly different (P < 0.05). At the 8th week, the difference in resting energy expenditure was 183.38kJ/day (P < 0.001), the difference in the respiratory quotient was 0.02 (P < 0.05), and no significant differences existed in satiety score, food intake, or physical activity. Urine VMA was significantly different in the 12th week of the study (P < 0.05).

We conclude that green tea can reduce body weight in obese Thai subjects by increasing energy expenditure and fat oxidation.

Language ENG
Pub Type(s) JOURNAL ARTICLE
PubMed ID 18006026

Wu Yi (Green Tea) – Scientific Studies

I just had to share this article with you. It’s important to know these studies have been done.

Written by Jenny Hope
Source – www.dailymail.co.uk

“A cup of green tea a day could help keep your heart healthy, a study shows. The drink was found to widen the artery, which runs from the shoulder to the elbow by 4 per cent within 30 minutes – reducing the risk of blood clots. This is a good indicator of improved blood flow around the body, says a report in the European Journal of Cardiovascular Prevention and Rehabilitation.

Dr Nikolaos Alexopoulos and colleagues at the 1st Cardiology Department, Athens Medical School, used ultrasound scanning to measure the performance of the brachial artery – which runs from the shoulder to the elbow, and is a good indicator of blood flow around the body. A team of healthy volunteers were given green tea, caffeine or hot water to drink on three separate occasions. Measurements of the brachial artery were taken at three stages after they drank their beverage.

The researchers found the artery expanded by four per cent 30 minutes after volunteers drank green tea. Caffeine or hot water had no effect. Dilation of the artery shows better functioning of the endothelium, the layer of cells lining blood arteries that stops clots forming. Previous research suggests black tea improves short and long-term endothelial performance, but this is the first time green tea has been shown to have a short-term beneficial effect on the large arteries.

Green tea is traditionally consumed in China and Japan and differs from black tea in that it is not fermented before drying. This fermentation process appears to reduce the content of flavonoids – beneficial antioxidants – by up to 90 per cent, which is why green tea is believed to offer different health benefits to black tea.

Recent studies have also shown potent anticarcinogenic effects of green tea, attributed to its antioxidant properties. Other research shows drinking green tea lowers ‘bad’ cholesterol and blood pressure, and reduces harmful liver enzymes. Evidence is now suggesting that drinking around 3 to 4 cups of tea a day may help reduce the risk of developing heart disease.”

In conculsion, including green tea in your diet just makes sense. I have written about the “other health benefits” of Wu Yi Tea before, as you may be aware Wu Yi Tea has been shown to be more effective than other green teas.  Get more information on Wu Yi Tea


Weight Loss – Natural and Fast

The corporate weight loss industry doesn’t really want you to lose weight. They just want you to buy their chemical pills and potions, over and over again.

Don’t do it.

There is a healthy alternative.  A natural, time tested product with proven weight loss and other health benefits.  Simple and easy to incorporate into your daily life. Enjoyable to consume and cost effective.

What is it?  A secret of Asian women, known to them for hundreds of years – Wu Yi Tea.  This secret tea is no ordinary green tea – scientific studies have proved it.  It’s being used by Hollywood celebrities who owe their shapely bodies and good health to Wu Yi Tea.

So why not find out how Wu Yi Tea can help you?  Click HERE.


Wu Yi Tea – Why Are People So Passionate About This Tea?

Why am I so passionate about Wu Yi Tea? Because it works! It’s natural! It’ has lots of other health benefits apart from assisting with weight loss.


See what Dr Tea has to say.   You can buy it HERE


Wu Yi System – The Secret Weapon Unveiled

Hollywood celebrities use Wu Yi Tea as their secret weapon, so why not you?

Forget about chemical so-called weight loss pills or other fad diet products, they’re not good for your health or sustainable in your diet.

Despite being as easy as boiling a kettle of water, Wu-Yi Tea delivers fast and effective weight loss with just two servings a day along with our system.   The results have been scientifically proven.

The Wu-Yi Weight Loss System truly is the next generation of weight loss and it’s changing the way women across the world lose weight and get in shape. In fact, there are nearly 1,000 women per day choosing Wu-Yi Tea as their new weight loss aid of choice. Plus, you can drink your Wu-Yi tea whenever it’s convenient for you. You can drink one cup of delicious Wu-Yi in the morning with breakfast, and one in the afternoon to relax – no more handfuls of embarrassing pills, and no more inconvenient dosing schedules! You can take Wu-Yi Tea with you anywhere you would take a thermos of coffee, so it’s easy to use and transport. Nothing could be more convenient! And it’s good for your overall health, totally unlike those chemical products.

There is also a surprise product – with the combined benefits of green tea, acai berry and other natural extracts – which will boost your fat burning potential. Find out more HERE.


Wu Yi Tea & Wu Yi Burn – A Magic Combination of Superfoods

The Unique Combination Of Ingredients Proven To Lose Up To 4.5 Times The Weight Than Diet & Exercise Alone

The results are in. Wu Yi Tea has been proven to be more effective than other green tea in burning calories (Japan University study).

How can you boost the benefits further?  Add other superfood ingredients and create WU Yi Burn.  Take Wu Yi Burn with your Wu Yi Tea – together they can help you blast away fat faster than you ever dreamed possible.

There is no need for exaggerated claims. Simply, the irrefutable evidence is here, the unique combination of superfood ingredients (including garcinia cambogia extract (an Asian fruit), gymnema sylvestre extract (an Asian herb), chromium polynicotinate (a trace mineral), Green Tea extract and the amazing Acai Berry has been proven to help people burn up to four and a half times more weight than relying on diet and exercise alone

Read more about the Scientific Study HERE


Drinking Wu Yi Tea Burns 2.5 Times MORE Calories Than Other Green Teas

Scientists from Japan’s University of Tokushima School of Medicine found that people who regularly consumed Wu Yi Tea experienced in excess of twice the calorie-burning effects compared to those who drank the same quantity of authentic Japanese green tea.

The details of their study has been published in the Journal of Medical Investigation.  Reference

You can benefit from these amazing facts by drinking it yourself!  Click on the image below to order now.



Weight Loss Options

A lot of products are marketed for weight loss.

Some encourage us to exercise more, some want us to eat less, some suggest a total change of diet, some say they’re meal replacements, some say more sleep is the answer.

What is the true answer?  Probably a individual combination of most of the above.

What do I know for sure?

ace {font-family:Calibri; panose-1:2 15 5 2 2 2 4 3 2 4; mso-font-charset:0; mso-generic-font-family:swiss; mso-font-pitch:variable; mso-font-signature:-1610611985 1073750139 0 0 159 0;} /* Style Definitions */ p.MsoNormal, li.MsoNormal, div.MsoNormal {mso-style-unhide:no; mso-style-qformat:yes; mso-style-parent:””; margin-top:0cm; margin-right:0cm; margin-bottom:10.0pt; margin-left:0cm; line-height:115%; mso-pagination:widow-orphan; font-size:11.0pt; font-family:”Calibri”,”sans-serif”; mso-ascii-font-family:Calibri; mso-ascii-theme-font:minor-latin; mso-fareast-font-family:Calibri; mso-fareast-theme-font:minor-latin; mso-hansi-font-family:Calibri; mso-hansi-theme-font:minor-latin; mso-bidi-font-family:”Times New Roman”; mso-bidi-theme-font:minor-bidi; mso-fareast-language:EN-US;} .MsoChpDefault {mso-style-type:export-only; mso-default-props:yes; mso-ascii-font-family:Calibri; mso-ascii-theme-font:minor-latin; mso-fareast-font-family:Calibri; mso-fareast-theme-font:minor-latin; mso-hansi-font-family:Calibri; mso-hansi-theme-font:minor-latin; mso-bidi-font-family:”Times New Roman”; mso-bidi-theme-font:minor-bidi; mso-fareast-language:EN-US;} .MsoPapDefault {mso-style-type:export-only; margin-bottom:10.0pt; line-height:115%;} @page Section1 {size:612.0pt 792.0pt; margin:72.0pt 72.0pt 72.0pt 72.0pt; mso-header-margin:36.0pt; mso-footer-margin:36.0pt; mso-paper-source:0;} div.Section1 {page:Section1;} –>

That wu yi tea is a highly recommended as a weight loss tea.  It’s easy make and drink. Contains no calories. With the wu yi system you only need 2 cups a day. So what kind of ingredients does wu yi tea have?

Caffeine

As with all tea, wu yi tea definitely contains caffeine. It is actually only about half of the caffeine content of a cup of coffee, but it is definitely present which is responsible for the more immediate energy boosts.

Antioxidants

These are the crucial ingredients in wu yi tea, giving us the beneficial results. Without the antioxidants, the tea would really have no effect on you at all. Polyphenols are responsible for burning the fat and they are filed under the antioxidant category. Catechins are also antioxidants and are necessary to improve your heart and other organs.

Vitamins

Every other ingredient is basically made up of vitamins, including magnesium, calcium, iron, and fluoride. Many of these vitamins are very hard to acquire in normal foods, so a couple cups of wu yi tea can really do amazing things in keeping your diet balanced.

More Information HERE


Wu Yi Tea – In The News, Not Available In Stores

Wu Yi Tea, while being a form of Oolong tea, appears to have enhanced weight loss properties.

Wu Yi Tea has been huge in the news and is a very popular form of weight loss tea, but where and how did it actually start? We know that it is derived from China, but the owner of Wu Yi Tea is from the United States and the product is shipped there.

The owner Michael Taiji first got the idea for Wu Yi Tea when he visited Chinatown in New York City over 15 years ago. He visited a tea shop and saw the hundreds of different forms of tea that the Chinese provided. He wondered if there was a way to take these teas that claim to help lose weight, and actually find a tea that is solely responsible for burning fat.

Michael went to China and learned more about all the different types of tea and what chemicals were responsible for doing what. He found out that green tea was the best of all these types of tea and was loaded with the fat loss chemical polyphenols that we are always talking about. Michael found a way to add polyphenols to green tea by mixing green tea with the wu yi tea leaf. Voila, Wu Yi tea was formed and is now the most popular weight loss tea in the world.

Wu Yi Tea has other benefits too. What if you could find a supplement on the market that not only helped you lose weight, but could also do great things for your health and wellness. Green tea has long been used as natural medicine for those that are sick. The antioxidants and minerals are said to be able to really improve the body’s health and keep you feeling great for a long time. Now, Wu Yi tea, a form of green tea, really a type of oolong tea, has hit the market.

You can find so many forms of green tea on the market today, it is tough to figure out which kinds are the best. Simply type green tea into a search engine and you can find ten different kinds in a matter of seconds. You already know that Wu Yi Tea is the most popular green tea in the world, but what other popular kinds are:

  1. Dragon Well. It is very low in caffeine, and has a smooth walnut type taste. This is a very popular version in China, and contains many of the same qualities as Wu Yi, but not quite as strong fat loss content.
  2. Mao Jian is another huge green tea that is hard to find outside China. It has a sweet, but almost soapy taste that causes many people to favour other kinds of green tea instead.
  3. The third and final most popular green tea is called Bi Luo Chun and is from the South of China. This is probably the best tasting of all the green tea, but has nowhere near the dietary effects that any of the other green teas have.

In conclusion, you won’t find any better tea for it’s antioxidant properties than Wu Yi Tea. It now has many competitors also from China, but none seem to be able to match the complete effects Wu Yi has on your body.

While you may certainly try other Oolong teas I cannot guarantee they will have the same effects as genuine Wu Yi Tea.


Wu-Yi Tea – Now accepting online orders from USA, Canada, UK, Australia and NZ

Special Announcement

Wu-Yi Tea, the amazing weight loss tea, Hollywood’s new fat burning craze, as seen on CNN, is now available in United Kingdom, Australia and New Zealand.


Wu-Yi Tea – Why Does It Work?

Wu-Yi Tea is well known for it’s weight loss properties. How can tea actually help you lose weight?

Tea contains powerful antioxidants and polyphenols. Due it’s processing methods Wu-Yi tea contains higher concentrations.

Polyphenols and antioxidants are a bio-active ingredients that help breaking down the fat in your body, by stimulating the lipolysis. They work by activating the enzymes that can dissolve the fat. Therefore they increase your metabolic rate, that is, whether you’re exercising or not your resting metabolic rate is sped up, meaning you burn more calories.

Are there anymore reasons to drink Wu-Yi Tea?

Chinese culture has long recognized the benefits of Wu-Yi Tea, which has formed part of their traditional medicine for centuries. There are many other reasons for their reverence for tea. Besides the burning fat potential, Wu-Yi tea can also reduce the risk of heart attack, protect your teeth, protect against cancer and even strengthen your bones.

How do you consume Wu-Yi Tea?

Buy some and brew it for yourself. It can be consumed at any time of the day, steep in near boiling water for a few minutes, serve with lemon, or a cinnamon stick or your favorite spices. Or sweeten with a little honey. Basically serve plain or to your own special taste preference.

Why not give it a try for a couple of months? Thousands of years of Chinese knowledge has been proven by recent science.


Tea – Secrets of The Orient

Green Tea
Tea Plantation

Oriental and Indian cultures have known about the benefits of tea for thousands of years. The rest of the world is slowing catching up and being educated on the immense variety of healthy teas available.

Creative Commons License photo credit: Ikhlasul Amal

The color of tea is usually dependent on the amount of post-harvesting processing.

White Teas – are the least processed and are not fermented. White tea is gaining in popularity as its significant health benefits become more widely recognized. White tea, as recent research has demonstrated, has the highest cancer fighting antioxidant polyphenols and has significantly lower caffeine content than black tea or green tea.

White tea can be considered a specialty tea due to its higher price, with some connoisseur blends of hand-picked limited-harvest white tea, grown in China, costing hundreds of dollars a pound.

Care needs to be taken when brewing white tea. Its delicate nature dictates for the best results, purified water at below boiling point should be used. Water which is too hot can result in a bitter tea, something you certainly want to avoid when you have paid for an expensive tea. White tea can be steeped for up to ten minutes, depending on your individual preference.

Green Teas – produced in China, Japan and Taiwan, are not fermented, low in caffeine and are well-known for health benefits, like boosting your immune system, reducing high blood pressure and cholesterol levels. Like white tea, green tea contains antioxidants, flavonoids, catechins vitamins C and E, and natural fluoride which protects against tooth decay.

For best results, green tea should be brewed with purified water, which is below boiling point. To avoid bitterness, do not infuse for longer than 1-2 minutes for fine leaf varieties, or 2-3 minutes for larger leaf varieties.

Black teas – are fully fermented teas and are the most commonly consumed. Hundreds of named varieties are available. Black tea is produced in large quantities in China, India, Sri Lanka, with smaller amounts coming from Australia, Indonesia, Kenya, Nepal and New Guinea. Specialty black teas are vastly different to the average tea bag, each having its own distinct color and taste.
Black teas also provide health benefits similar to green tea.

Oolong tea – combines the best qualities of both green and black teas. Semi-fermented, producing a refreshing, fragrant result. Adding milk is not recommended.

Wu-Yi Tea is a special Oolong tea well known for its weight loss properties.The raw leaves are sun-wilted and then bruised, which exposes their juices to the air, this causes the leaves to oxidize and start to turn brown like a cut fruit. They are only partially oxidized, giving them a rich, floral flavor. The tea is then fully dried which locks in the rich flavors that oolong tea is known to offer. The unique drying process that takes place in the creation of a tea that has many metabolic stimulating attributes. Find out more about Wu-Yi Tea HERE.

Jasmine tea – a non-fermented Chinese tea well known for its affinity with Asian food. Do not add milk.

Specialty flavored teas – a huge range of tea varieties blended with natural ingredients to add flavor. Additional ingredients can include:-
Spices – like anise, cinnamon, cardamom, cloves, fennel and black peppercorns.
Fruits – like apricot, cherry, apple, orange, blackcurrant, strawberry, lemon, lime, lychee, mango, raspberry and passionfruit.
Flowers – like hibiscus, lavender, rose, cornflower, calendula, and jasmine.
Nuts – like almond.
Other exotic ingredients like ginger, chocolate, mint, caramel, coconut, vanilla beans, bergamot and ginseng.
Specialty teas are consumed without milk.

Herbal teas – also known as herbal infusions – do not usually contain white, green or black teas, they consist of a variety of blends of herbs, spices and fruits chosen for particular health benefits. Herbal teas are usually named after the benefit they are promoting, e.g., “Recovery” blend for hangovers.

Ayurvedic teas – similar to herbal teas, but, based on ancient Indian healing principles, Ayurvedic teas aim to improve your life and extend your longevity.

Teas are a low calorie beverage choice (especially when no milk, sugar or honey is used), adding to your daily intake of water. Teas should be purchased as loose leaf teas, never teabags. Lemon juice can be added as a taste preference. Most teas can also be iced for a summer treat.

Find more about tea here.


Green Tea, Dr Perricone & Oprah – The Transcript


I’m not going to add much, I’ll just let the doctor have his say in this partial transcript from an Oprah Show episode featuring Dr Nicholas Perricone, which aired in November, 2004

“Oprah: Now I’ve read in your book that you said if I just replaced coffee with green tea instead, that I could lose 10 pounds in six weeks.

Dr. Perricone: Absolutely.

Oprah: Now really. How could that — what is the big deal about this?

Dr Perricone: Coffee has organic acids that raise your blood sugar, raise insulin. Insulin puts a lock on body fat. When you switch over to green tea, you get your caffeine, you’re all set, but you will drop your insulin levels and body fat will fall very rapidly. So 10 pounds in six weeks, I will guarantee it.

Oprah: I’m gonna do that. OK. That is so good! Whoo! That is great.”

— The Oprah Winfrey Show: “Look 10 Years Younger in 10 Days” – Nov 10, 2004

So, even if the doctor is only partly right, given that we’re all individuals who react differently, why wouldn’t you give green tea a try?


Wu-Yi System – A Weight Loss Solution You Can Trust


Day 1: Your first cup of Wu-Yi Tea produces immediate gratification, helping lift your mood, increasing energy and creating a positive mental outlook – a key for weight loss.

Week 1: The Wu-Yi Weight Loss System is working and you are already to start feeling better about your weight loss as you start burning fat and losing weight.

Week 2: You can start to visualize your weight loss happening right before your eyes.

Week 3: Your visualization and goals are becoming more of a reality. The results of the Wu-Yi Weight Loss System continue to transform your body. You know the body you’ve always wanted is possible!

Week 4 and Beyond: You look and feel different. You have more energy. Your clothes begin to fit better. You’re ready for a sexy Wu-Yi body. Your confidence is unbreakable, you know nothing can stop you! This is the Wu-Yi System

CLICK HERE TO FIND OUT MORE

“We are not Wu-Yi Source, we simply provide a recommendation and link to their site.”


Wu-Yi Tea – What Diet Formulas To Avoid.



Most diet formulas are completely ludicrous and frauds.

At best they just won’t work, and at worst they can cause serious side effects that will cause huge problems with your health.

Wu-Yi Tea is the only diet that doesn’t cause these problems.

Diet’s don’t tend to work for three main reasons.

1. Appetite suppressants reduce how hungry your body gets throughout the day.

The problem is it is unnatural and while you may eat less, but your body is really still hungry, but the chemicals in suppressants cause your body to resist this hunger. Obviously your body will lack important vitamins and minerals. This is actually like starvation and will cause huge health problems like break-out binge eating and slowing down your metabolism when your body goes into survival mode.

What’s more when you radically decrease your caloric intake it actually slows down the burning of fat because your body gets scared and goes into survival mode, turning every little morsel it gets into fat. What’s worse, when you go off your starvation diet, your body will overcompensate and the “starvation response” will continue which basically means you usually end up gaining back more weight than you have temporarily lost. DO NOT BE FOOLED BY THEIR SLICK MARKETING.

2. Fat, Starch and Carb Blocking Pills or Potions.

The emotional advertising for these little pills really play on your desires because they tell you it’s possible to consume all sorts of fattening food like pastries and pizzas without gaining any weight. How? They claim to be able to separate the fat and zip it through your body without any of it “sticking.” Yeah, right. Many people experience horrific side effects such as diahrrea, sick stomachs or blinding headaches. However the worst part of all is the myth these pills perpetuate actually encourages people to establish bad eating habits. AVOID THESE BLOCKERS AT ALL COSTS!


3. Metabolism boosters.

The metabolism booster (otherwise known as the “thermogenic” pill) is the most dangerous of all because they often contain ephedrine (otherwise known as ephedra or mua hung) which is extremely dangerous, as it is a very strong stimulant which puts untold amounts of pressure on your heart, especially when you are reducing calories. It also contains massive amounts of caffeine and causes intense energy ups and downs, insomnia and mood swings. Many people get addicted to them because they “cheat” by adding diuretics, which quickly knocks off the “water weight” and cause dehydration which can weaken muscles including your heart. The scales may say you have lost weight as a result, but in reality no fat has been lost: just water. SAY NO TO THEM.

Wu-Yi tea is known to boost your metabolism, but it does it naturally and safe!

Wu-Yi Tea is all natural and was named the 2008 Diet of the Year!


“We are not Wu-Yi Source, we simply provide a recommendation and link to their site.”


Wu-Yi Tea Recipes


Wu-Yi Spiced Up

Add 4 cloves and 4 allspice, and a Wu-Yi teabag to boiling water. Allow to steep until desired strength is reached. Serve with lemon slices, honey, and a cinnamon stick. This is a wonderful savory twist on the original.

Wu-Yi Fruity Explosion Pops

Brew regular Wu-Yi. Cool. Then add chopped fresh fruit or drained canned fruit and sweetener to taste. Then pour into popsicle molds and freeze. These tasty frozen treats are perfect for a hot day. A refreshing way to enjoy Wu-Yi and get part of your recommended daily fruit serving.

Wu-Yi Fizzy Delight (Shaken, not Stirred)

Brew Wu-Yi 2x regular strength. Cool. Place 1 part carbonated water, 1 part of your favorite 100% fruit juice to 1 part tea in a cocktail shaker. Add crushed ice. Shake. Serve in a margarita glass and garnish with a slice of pineapple. This drink looks so fabulous. You would never guess it’s healthy.

CLICK ON THE IMAGE BELOW TO FIND OUT MORE

“We are not Wu-Yi Source, we simply provide a recommendation and link to their site.”


Wu-Yi Tea Weight Loss System – As Seen on CNN, NBC, Today Show & more


How your tea is produced is too important a matter for you to take for granted. It is the core of the whole question of what you get for your money. And there is a vital difference in the harvesting processes of different Wu-Yi tea.

What you really get for your money is determined by where a tea is grown and how it is harvested. Don’t forget that.

Our tea is sourced from Mt. Wu Yi Shan: the most fertile and mineral-rich land you’ll find anywhere in China. The experienced tea director visits the mountain on an annual basis in order to select the yield of the highest standard. The goodness of Wu-Yi is due largely to the rigorous quality test he conducts on them before harvesting.

And yet the reason why we are widely known as the supreme supplier of Wu-Yi tea is as a result of the purity gained throughout the production process.

Purity is not as conspicuous as some qualities in Wu-Yi tea, yet it is very expensive. That is why it is rare. Our Wu-Yi tea is produced, without regard to expense, according to four centuries of continual testing of this unique harvesting method…

Step 1
The production of delicious Wu-Yi tea is conducted by trained craftsmen who respect a time-honoured tradition which is always carefully followed. They are picked in units consisting of one bud and three leaves, generally early in the morning. Immediately upon plucking, the leaves are exposed to the sun to dry and age in direct mountain-side sun light for a determined period of time, depending on the season.

Step 2
Once the leaves are dry, they are gently shaken into bamboo baskets to lightly tenderize the outer edges (this is the secret to our distinct, robust flavor). Then the leaves are spread out on hand-woven Chinese drying mats, where they are left to cure for up to 72 hours.
Note: Some companies try to cut this timely method out of the production method by fire-drying their leaves. We take the exact opposite approach, because we know the extra time we take in producing our premium Wu-Yi tea is a small price to pay for our worldwide reputation as the purest supplier of Wu-Yi tea.

Step 3
Following this, the leaves are moved indoors to promote fermentation. The most critical part in the production process is when to stop fermentation. The tea director has over 37 years of experience, and knows exactly when to halt the fermenting process to ensure the most potent and palatable Wu-Yi tea available.

Step 4
The leaves are then hand-rubbed to break them at the molecular level. Not only does this generate a tasteful aroma and flavor, it helps to release the fat-burning catechins and enzymes so your body is able to absorb them more quickly and easily. (another critical step that is often neglected at many other tea plants, which significantly hinders the weight loss effects). Now, the tea particles are then sorted through and another quality check is performed by our tea director, where only a certain percentage of the harvest leaves are included in our premium weight loss formula.

That’s why our Wu-Yi Tea is known all over the world as the most supreme, potent and pure weight loss system available.

CLICK ON THE IMAGE BELOW TO FIND OUT MORE.

“We are not Wu-Yi Source, we simply provide a recommendation and link to their site.”